Curried Chicken with Rice

2 c. broccoli
2 c. chicken (cooked, shredded)
1 c. "stove top" stuffing mix (optional)  I used smashed corn flakes and added peanuts instead of using the stuffing mix

Sauce:
1 c. mayo
1 can cream of chicken
1 can cream of mushroom
2 Tbsp. lemon juice
1-2 Tbsp. curry powder
1 c. cheese (grated)

Steam broccoli (don't overcook) and put in 9x13 pan. Add chicken and pour sauce over. Sprinkle stuffing mix (optional) over the top and press down. Bake 35 min at 375 degrees. Serve over rice.